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11/19

Freedom of taste, without time limits!

Available every day from 11 am to 7 pm, the perfect choice for a quick break whenever you want, even if lunch is a long way off.

TO START

Seven-grain Focaccia with Stracciatella Cheese and Culatello Ham | € 22

French Fries, Red Cow Parmigiano Reggiano Cheese and Black Truffle | € 12

Croque Madame | € 18

Lobster Roll | € 22

Lettuce, Bread Spread, Goat Cheese and Balsamic Vinegar | € 15

MAIN COURSE

Scarpinòcc Ravioli, Parmigiano Reggiano Cheese and Sage oil | € 22

“Mezzi Paccheri” pasta with Lobster | € 34 p.p.

Pappardelle with Wild Boar Ragù and Cardoncelli Mushrooms | € 26

Baby Octopus, Pumpkin, Sweet and Sour Onions and Black Garlic | € 30

Perch Fish&Chips | € 28

Veal Cheek, Smoked Potato and Gremolada | € 34

DESSERTS

Grandma's cake and vanilla ice cream | € 12

Meringue, rum and 70% chocolate | € 8

Sweet tacos, mascarpone cream, pears and orange | € 8

Coffee, vanilla and chocolate ice cream | € 10

Mango, lemon and mandarin sorbets € 4 per pallina | per scoop​

Beides Restaurant powered by La Collina Verde Srl

Via Collina Verde, 2 24023 Clusone (BG) PI 04656800168

Unique Code RXMENAR info @collinarelais.com Tel. +39 0346 39511

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