FERRAGOSTO IN COLLINA
Ore 11:30-12:15
Aperitif in our "Rotonda Champagnerie" with Finger Food, Bubbles or a cool Cocktail
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Scallop Carpaccio and Oyster Sauce
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"Riserva San Massimo" Risotto, Cep Mushrooms, Sorrel and Black Truffle
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Veal Loin, Zucchini, Apricots and Mint
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Sea Buckthorn and Peach
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Coconut Parfait, Finger Lime and Verbena

Menu + Aperitif € 85
Wine Pairing €35
Reservations also open for those not staying at the Relais
Possibility of variations for needs or allergies